Rainbow Summer Rolls

I adore rice paper rolls and make them all the time in the warmer months. They are packed with colourful vegetables, crispy tempeh, fresh mango and aromatic basil. Dunk them in the dreamiest almond butter sauce and you have yourself a deliciously healthy lunch or dinner! … More Rainbow Summer Rolls

Curried Lentil Soup

I met a friend the other day in her new home and she cooked me the most wholesome, fragrant and heart-warming lentil soup. The tomatoes and coconut milk provided a rich creaminess that was balanced by the flavour of the spices and fresh coriander that filtered through with each spoonful. Upon drilling her about how … More Curried Lentil Soup

Tofu Scramble

This dish is protein-packed, loaded with veggies and full of flavour! It is also a great source of essential omega fatty acids and vitamin E. I’ve used a mix of capsicum, zucchini and kale for my veggies, but feel free to use up whatever veggies you have in your fridge (aim for 3 cups). Also … More Tofu Scramble